Edwin Adkins
Culinary Support
“Because the tomatoes are vacuumised, they can be kept in the fridge for as long as one week"
Vacuumised Tomatoes
Experience the exquisite flavour of vacuum-sealed tomatoes cooked sous vide in the Invoq oven. Perfectly tender and bursting with taste!
Ingredients
Preparation
Cook using the following cooking steps
Relevant trays
After cooking
If you are not going to serve the tomatoes right away, you can cool them down in an ice bath and reheat them later, or you can serve them cold. Because the tomatoes are vacuumised, they can be kept in the fridge for as long as one week.
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