HOUNÖ achieves ISO 9001:2015 and 14001:2015 certifications

HOUNÖ is certified with ISO 9001:2015 and ISO 14001:2015 – A significant milestone toward operational excellence and sustainability.

22 October 2024

HOUNÖ, a global leader in the manufacturing of high-quality combi ovens, is proud to announce that it has been awarded the ISO 9001:2015 and ISO 14001:2015 certifications. This achievement underscores HOUNÖ’s unwavering dedication to quality management and environmental responsibility, as outlined by the demanding requirements of the ISO standards.

ISO 9001:2015 is a globally recognized standard that sets criteria for a company’s quality management system (QMS). It ensures that HOUNÖ consistently delivers products that meet customer expectations while enhancing overall operational efficiency. ISO 14001:2015, on the other hand, is the international standard for environmental management systems (EMS), demonstrating HOUNÖ’s commitment to reducing its environmental footprint by implementing sustainable practices throughout its operations.

HOUNÖ is certified with ISO 9001 & 14001

These certifications apply to HOUNÖ’s internal systems and processes, reflecting the company’s dedication to excellence in both quality and environmental management.

A significant milestone in HOUNÖ’s journey

Achieving ISO 9001:2015 and 14001:2015 certifications is a significant milestone in HOUNÖ’s journey toward operational excellence and sustainability. This accomplishment is the result of a company-wide effort, as every department has worked diligently to align its processes with the stringent ISO standards.

“At HOUNÖ, we believe that quality and sustainability go hand-in-hand. These certifications validate our efforts to not only produce high-quality combi and bake ovens but also ensure that our production and management processes contribute positively to the environment,” said Rasmus Vingaard Larsen, President of HOUNÖ. “I am incredibly proud of our team’s hard work and commitment to achieving these certifications. It reinforces our position as a responsible and quality-driven company.”

Commitment to continuous improvement

The certifications reflect HOUNÖ’s ongoing commitment to continuous improvement, both in terms of product quality and environmental sustainability. These systems will enable HOUNÖ to better meet customer needs, reduce waste, optimize resource use, and ensure compliance with applicable regulations.

HOUNÖ’s leadership emphasizes that these certifications are only the beginning. The company remains committed to maintaining and improving its quality and environmental systems, striving to set even higher benchmarks for the future. The process of maintaining the certifications will involve regular audits and continuous adjustments to its systems, ensuring that HOUNÖ remains at the forefront of industry standards.

A collective achievement

HOUNÖ’s successful certification was made possible by the dedication and teamwork of all employees. From daily operations to the audit process, everyone contributed to ensuring that the company’s systems and processes align with the high standards of ISO 9001:2015 and 14001:2015.

“This is truly a team achievement,” said Judith Stegelmann, Quality & ESG Specialist at HOUNÖ. “It wouldn’t have been possible without the hard work of every single employee. We are deeply grateful for the commitment and diligence that everyone has shown.”

Looking ahead

With the ISO 9001:2015 and ISO 14001:2015 certifications in hand, HOUNÖ is excited to continue delivering industry-leading products while advancing its mission of sustainability and operational excellence. These achievements solidify HOUNÖ’s reputation as a trusted partner in the foodservice industry, known not only for superior product quality but also for its dedication to sustainable business practices.